13 Best Meat Slicers in 2022 – Meat & Poultry Tools

The slicer is a handy tool to cut thin slices not only meats and cheeses but also bread, vegetables, and fruit. Many think that it is only suitable for delicatessens, grocery stores, and restaurants. Still, it is not valid: on the market, there are many models that are not bulky and easy to use.

To help you choose the right one, we have compiled a ranking of the best slicers from home and a practical purchase guide, with everything you need to know about it.

Here we will be listing the top 13 best meat slicers that are mostly used.

RANK NO. 1
Cuisinart Kitchen Pro Food Slicer, 7.5, Gray
  • Removable 7.5-inch undulated stainless steel cutting blade. Cord length : 38 Inches
  • Stainless steel removable carriage
  • Slice control knob adjusts from a paper-thin 1/32 inch to a thick 1/2 inch
RANK NO. 2
KWS MS-12NS Premium Commercial 420w Electric Meat...
  • 12” Premium Stainless Steel Blade
  • Aluminum Alloy Base
  • Cutting Thickness 0-0.6”
SaleRANK NO. 3
SUPER DEAL PRO Commercial Stainless Steel...
  • ★ This high quality stainless steel blade meat slicer is perfect for home use, caterers and chefs etc. It provides 1/4 hp of power so that you can quickly slice up your own meats or vegetables for sandwiches, pizzas, and appetizers.
  • ★ Compact Design - This slicer is small and compact so that you can fit it into your business more easily! The perfect size to place on a counter in your coffee shop or restaurant, the blade can also be moved for more thorough cleaning.
  • ★ Built-In Sharpener - For convenient sharpening, this unit comes equipped with a built-in dual whetstones sharpener. Sharpening is easy and can be done in less than a minute, which is more convenient to keep a razor sharp edge on the blade, and safer to use.
RANK NO. 4
VEVOR Commercial Meat Slicer, 10 inch Electric...
  • Premium Material: This electric meat slicer is made of cast aluminum, durable, rigid, and easy cleaning. The chromium-plated steel blade with a sharp edge is designed for quick slicing, rust-proof and corrosion-proof. Furthermore, the blade material is imported from Italy which provides a premium quality.
  • Pure Copper Motor: Input Power: 240W; Output Power: 150W.Our meat cutter machine is equipped with powerful all-copper motor, which facilitates the slicing with ease, significantly improving the cutting efficiency.
  • Fixed Ring Guard: This unit has a fixed transparent shield for safety, which prevents unintentional contact with the blade. ON/OFF switch with waterproof cover ensures safety during operation.
RANK NO. 5
Meat Slicer, Anescra 200W Electric Deli Food...
  • ✔ 200W Powerful Meat Slicer: The update electric food slicer is driven by 200 watts of fast, high yield slicing power. This is a highly versatile model, with enough power and speed to slice pretty much anything. Not just meats, but cheeses, bread, and vegetables, giving you an all purpose slicing machine when you need to quickly crank out meals.
  • ✔ Two 7. 5’’ Stainless Steel Blade: We understand that the slicer blade is one of the core components, so we used the great, sharp workmanship stainless steel blade. Equipped with two 304 stainless steel blades of the serrated blade and a non-serrated blade, which cuts cooked food and raw food more healthily, reducing the trouble of using raw food and cooked food to cross-infection.
  • ✔ Easy to Clean: Seamless and removable features make sanitation a breeze. Our removable ring-guard cover prevents debris buildup on cutting surfaces. The blade, food carriage, slide-rod extension and food pusher are removable, it allows for thorough cleaning and sanitation.
RANK NO. 6
Meat Slicer, Techwood Electric Deil Food Slicer...
  • [MULTIPURPOSE] - Use your food cutter to easily slice deli style ham, turkey, roast beef, dried meat, cheese, bread, fruit, and vegetables right in your own kitchen. The food slicer is equipped with an adjustable thickness dial, allows you to adjust the thickness from super thin 1mm to approximately 15mm thick to meet your needs of high precision to slice different kinds of food.
  • [SPACE SAVING DESIGN] - With a compact design can save your kitchen spacethis, this meat slicer is small enough for most cabinets and countertops; Perfect for both of personal or commercial use. As an excellent assistant, this food slicer allows you enjoy delicious food in camping, RV, holiday home, daily life or entertainment.
  • [SAFE AND SMART] - Sturdy non-slip feet, blade safety guard and food pusher ensure that the food slicer will stay in place so you can keep a firm grip while operating; on/off switch offers added safety so you can cut safely for a customized, clean slice - every time.
RANK NO. 7
Fawely meat slicer food slicer, detachable...
  • ◆Family's Choice A family has a meat slicer, and everyone is a master chef in the family. Quickly slice beef, other quick-frozen meat, cheese, bread, fruits, vegetables, etc. You can also give it to your friends as a gift when the holiday comes.
  • ◆Precise process and safe operation. Stainless steel blade diameter 7.5In, suction cup bottom and safety baffle, new intermittent function design is more safe ("I" is used for opening function, "0" is used for closing function, "II" can use intermittent function)
  • ◆Easy to clean The detachable blade makes it easy to clean the machine, the surface of the body can be cleaned, and there is no need to worry about the food left in the gap.
RANK NO. 8
KWS MS-10XT Premium 320W Electric Meat Slicer...
  • 10” Premium Stainless Steel Coated with Teflon Blade
  • Aluminum Alloy Base in Red Color
  • Cutting Thickness 0-0.4”
RANK NO. 9
BESWOOD 10" Premium Chromium-plated Steel Blade...
  • Premium Chromium-plated Steel Blade with protection against corrosion
  • There is no need to sharpen the blade frequently
  • Double Illuminated ON/OFF Switch 24V to avoid power shock for best protection
RANK NO. 10
Meat Slicer Electric Deli Food Slicer with...
  • To be a chef: The food slicer cuts the food precisely, it makes you like a GOOD chef at home. Adjustable Thickness from super thin to approximately 3/4’’ Thick for slicing various of food such as meat, deli, cheese, roast beef, turkey Breast, vegetables and fruits.
  • Easy to clean: seamless and removable features make sanitation a breeze. Our removable ring-guard cover prevents debris buildup on cutting surfaces. The blade, food carriage, slide-rod extension and food pusher are removable, it allows for thorough cleaning and sanitation.
  • Safety protection: to operate the deli slicer, you must press both the safety lock & power button simultaneously to start, avoid the mistake operation. Non-slip suction cup feet keeps the meat slicer stable during working.
RANK NO. 11
VEVOR 110V Commercial Meat Cutter Machine 1100LB/H...
  • Premium Material: Made of food-grade stainless steel, the slicer cutter machine is healthy and durable, which increases sturdiness and ensures corrosion resistance. The smooth surface makes it easy to clean and maintain.                
  • High Efficiency: Our commercial food slicer features the 750W motor, ensures a powerful machine with production 500 kg/1100 lbs per hour. Come with the 3 mm blade, the cutting thickness is equal.                                   
  • Safety & Reliability: Heightened feeding port, safe and convenient. Equipped with the emergency stop switch for enhanced safety. The meat slicer machine will automatically stop when the cutting tool exposed.                
SaleRANK NO. 12
Meat Slicer, MIDONE 200W Electric Food Slicer with...
  • 200W Powerful Meat Slicer: The updated electric food slicer is driven by 200 watts of fast, high yield slicing power. The upgraded bearing module is more lubricated when working. Enough power and speed to slice pretty much anything. Not just meats, but cheeses, bread, and vegetables, giving you an all purpose slicing machine when you need to quickly crank out meals.
  • Two 7. 5’’ Stainless Steel Blades: Equipped with German high carbon stainless steel of the serrated blade and a non-serrated blade type. Cuts iron like mud! No rust, stains or pitting. The slicer cuts cooked food and raw food more healthily, reducing the risk of raw food to cooked food cross-contamination.
  • Precise Adjustable Thickness: The supporting back plate makes the machine more stable when working. This food slicer has a built-in thickness control knob which can adjust the thickness to around 3/4-inch for vegetables, meat, roasts, bread, and more. It can help you slice efficiently and makes it easy to achieve the precision you want.
RANK NO. 13
VBENLEM Commercial Meat Slicer,12 inch Electric...
  • 【ASSURING QUALITY】- This electric meat slicer is made of cast aluminum and 304 stainless steel,with painted surface, anti-rust and easy-cleaning. The anti-skid rubber feet guarantee the stability during operating.
  • 【POWERFUL PERFORMANCE】-Input Power: 420W; Output Power: 250W. 12-inch diameter 304 hardened stainless steel blade and high-power pure copper mate the slicing with ease, which makes the machine a perfect meat slicer for home use.
  • 【EASE OF OPERATION】- Comes with thickness regulator for adjusting the thickness of the meat slice (0-0.6"/1-16mm) at will; Active pusher for effective fixing of meat, and the handle for easy cutting with no noise.

Buying Guide to Select the Best Meat Slicers

Cured meats are one of the joys of a gourmet’s life. And if you also fall into this category, you will particularly appreciate the sliced ​​and immediately tasted products rather than those that you buy in the supermarket already in the envelopes.

To perform an operation of this type, you need a slicer, sold in different models belonging to various price ranges. To help you clarify, we have compiled both the ranking with the reviews of the most popular slicers on the online market and the guide with the aspects to consider when choosing the right model. Please take a look at our indications, compare prices and performances of the suggested models.

The Type of Cut

What will you find most often slicing? The answer to this question determines the type of appliance you will have to buy. The wealth of the offer allows you to opt for economic models, medium, or high end.

The low-cost slicers are made of plastic and with a small blade and are perfect if your need is to cut bread, fruit, and vegetables: the choice of a slicer of this type also positively impacts on space and proves to be therefore a winning choice for those with a small kitchen.

If your cutting needs are higher (without leading to the semi-professional), you can opt for mid-range models, more resistant, stable and equipped with larger blades and therefore more suitable for cutting a large number of foods.

Also, in this case, the price to pay is linked to the solidity of some elements because in order to keep costs down, plastic could still have the upper hand over metal.

The metal which is the dominant material in the best brand models, perfect for any cut, assembled with care and to last over the years. In this case, the only element to take into consideration is the sale price, much higher than for the other models compared.

Steel and Security

Regardless of the category of the slicer, the blade can only be in stainless steel, to have the resistance and be sharpened at the right point. Also, in this case, the metal can be of different qualities and more or less quickly lose the ability to slice cold cuts or harder foods.

It also pays some attention to the knob that allows you to adjust the width of the cut, so that it allows you to make even minimal corrections but essential to obtain slices of the desired thickness.

The Power You Need

As with any household appliance, engine power is essential and slicers are no exception. Our advice is to opt for a model that has a motor of at least 100 watts in order not to find in your hands a device that has difficulty cutting and that forces you to exert some pressure at the expense of precision.

To limit the sale price, some models are designed to operate continuously for a limited period, after which they must “rest” for a few moments. It is therefore essential that you know if you will find yourself slicing long or only occasionally.

Finally, remember that at the end of each use you will have to carry out minimum maintenance of the appliance, carefully removing the residues of the cut food, so that they do not favor the formation of germs or mold.

Characteristics of Meat Slicers

High-Quality Slicer

RGV is an Italian company that boasts customers and suppliers all over the world; its business originated in the mid-80s with the production of professional slicers.

But it rapidly expanded to include models for domestic use and a wide range of products for the kitchen and restaurant, starting from simple graters up to induction hobs and convection ovens, these also intended for both professional and domestic use.

The RGV 25 Special Edition Rossa slicer is based on professional models, but is intended for domestic use, and is designed to cut meats, cheeses, bread and fish; it immediately stands out both for the high build quality and the materials used for the manufacture, and the line, with attention to the smallest details.

High Solidity and Stability

The main structure is made of aluminium derived from a single casting, so it is excellent and also relatively light given its size, only 14 kilograms in weight; the overall dimensions are 48 x 36.3 x 36.5 cm, respectively in width, depth and height.

The blade is professional in all respects, it is made of hardened steel and has a diameter of 25 centimeters, moreover, the passage hole of the blade-holder pulley is closed by a ring with hermetic seals, to prevent liquids and greases from entering the part internal.

High System Compatibility

The blade holder shaft, in turn, rests on a pair of ball bearings and is connected to a professional ventilated motor with 140 Watts of power, powered by the common 230 Volt 50 Hertz electrical network.

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